A few things:
1) I know that I have slacked with doing these recipe blogs and I'm sorry
2) This recipe is from our local Bel-Air store and came out in their Holiday Issue of "SOMETHING EXTRA." Hence why it's called "Santa's Scrumptious Egg Bake"
3) I have never actually made this myself, but some friends did and it was DELICIOUS!!
1 20 oz package turkey breakfast sausage patties
1 20 oz package Simply Potatoes Diced Potatoes and Onion (or something similar if you don't have a Bel-Air or Raleys near you
1/2 cup each: chopped red bell pepper and sliced green onions
3 cups shredded sharp cheddar cheese
2 c lowfat cottage cheese
1/4 cup flour
2 tsp. baking powder
1 tsp each: garlic salt and dried sage
Preheat oven to 350 degrees and spray a 13x9 inch casserole dish with nonstick cooking spray. Crumble sausage into skillet and cook for 10 minutes or until cooked through; drain the excess grease. Spread sausage, potatoes, vegetables and cheddar cheese into prepared pan. Whisk together remaining ingredients in a medium bowl; pour into prepared dish and stir lightly to mix together. Bake for 45-50 minutes or until eggs are puffed, golden brown and set in the center.
Makes 12 servings